Thursday, November 28, 2013

Holiday Repeats: Donna's Thanksgiving Fudge Pie

Forget your mince pie, or your apple pie, or even that old traditional Thanksgiving staple of pumpkin pie.

There will always and forever until the end of the universe ONLY be one pie for me on Thanksgiving. 

Donna's Chocolate, NAY-- I must name it for what it really is -- a FUDGE pie. 

That's all. I won't cheat on it's memory with another. This is the only pie for me.


Chocolate Pie

6 tablespoons butter
2 cups sugar, white
1/2 cup flour
2 eggs
2 1/2 cups milk
4 squares chocolate (unsweetened?)
2 teaspoons vanilla

In a double boiler; cream sugar, butter and flour. Mix milk and eggs together. Add to sugar mixture. Stir in chocolate and vanilla. Cook until thick. Pour into a 9 inch baked pie shell. Let set. Serve with whipped cream.



Originally posted in November 2011

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