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PROGRAMMING NOTE from the Author and Archivist


So obviously I just stopped blogging on this platform. I'll get back to it eventually. Or not. I'm taking a break from all social media. It seemed necessary for my mental health.

The last few years have been busy and … challenging:

- 2015 Happened.
- 2016 Let's call it The Lost Year. (Obviously words failed me.)
- 2017 about broke me. Literally. Mentally.
- 2018 was ridiculous, proving 2017 was just a warm up. (Good thing I was already broken so it couldn't hurt as much.#2018TrashCanFire I thought things were going okay, but maybe not?)

- 2019 was such a blur. I know there were highlights, but then stuff happened and carried into the next year...

- And then in March#2020 really took a turn. Who can even categorize 2020? Do we dare?


I kinda want a do-over of some of the last few years. But life doesn’t work that way.


So for now, I'm hunkering down. Regrouping. Trying to stay safe and sort some stuff out.


Stay safe everyone. Stay well.

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Friday, January 16, 2015

43 Ideas for Birthday 43: Craving Carnegie

Well, the diet idea was already blown, so .. here's my other craving. Carnegie Deli in NYC's brisket on rye (the brisket is like buttah) and their Fifth Avenue Bar Pie. Yes, they are known for their cheesecake, which is delicious and all, but it's their Fifth Avenue Bar pie, with the peanut butter and chocolate is what I crave. 

Also pricey, but you can eat 2-4 meals on one sandwich and to be careful, take 1-2 meals to finish one slice of the pie.

 Please see these handy reminders of Save the Dates for upcoming culinary holidays.




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